$33.00
YesYouCan Plain Flour 5kg is the ideal choice for chefs, restaurant owners, and food businesses looking for a high-quality, gluten-free option. Perfect for bulk baking and cooking, this versatile flour delivers exceptional texture and performance in a wide range of recipes—from breads and pastries to sauces and batters. Ensure your kitchen caters to gluten-free customers without compromising on taste or quality!
Ingredients:
Gluten Free Flours (Rice, Maize), Starch (Maize, Tapioca), Thickeners (E412, E415, E464, E466)
Australia has one of the highest standards in the world when it comes to gluten free: There should be NO DETECTABLE GLUTEN in 5 parts per millionfor products to be labelled GLUTEN FREE while the USA and other places, the legislation allows for as much as 5 times more gluten detected. Australia has the strictest legislation in regard to ‘gluten free’ claims, with no detectable gluten being the only acceptable result.
YesYouCan Gluten Free Products follows strict quality assurance guidelines and is also endorsed by Coeliac Australia as well as HACCP approved.
